Here, you should look for equal-length stems as you may need to tie them later on and trim the unwanted part of the stem. Air drying works best with herbs that do not have a high moisture content, like bay, dill, marjoram, oregano, rosemary, summer savory, and thyme. Step 4 - Remove lower leaves from the stems Turn branches upside down and remove leaves along the upper stem. Wet herbs tend to mold which destroys the whole bunch. How to Dry Fresh Rosemary in The Oven. Thyme can be dried a number of ways, as all herbs can be: Hang to dry - Tie bundles with string and hang. Storing Dried Thyme. Pick long stems of new growth from your plant. Place the bundle into a paper sack if bugs or dust are problematic for you. 5 Productivity hacks you NEED for working from home. When the thyme has been spread on the drying paper, it needs to be placed in a warmish dry location until the water is gone from the leaves. Fresh thyme sprigs are commonly used to flavor soups, stews, stuffings and meats dishes. Place the thyme in the dehydrator at 100°F for 1 to 2 hours until completely dry. Here, you should look for equal-length stems as you may need to tie them later on and trim the unwanted part of the stem. If you grow organically, there’s no need to wash them but if you do, make sure the leaves are very dry (either spun dry in a salad spinner, or thoroughly pressed between towels to remove all the moisture). This herb has been a staple in southern European and Mediterranean cuisines for centuries. Thanks to all authors for creating a page that has been read 30,481 times. Rinse and dry the sprigs. Air drying works best with herbs that do not have a high moisture content, like bay, dill, marjoram, oregano, rosemary, summer savory, and thyme. Using a Food Dehydrator. Use a sharp pair of scissors or pruners and trim right above the woody sections of the plant. This is one of my favorite ways to dry fresh rosemary. These herbs include dill, r osemary, thyme, marjoram, and oregano. If you don’t have a dehydrator, there are two basic methods for drying thyme: Parchment paper is ideal for drying herbs the type of paper you use is important, coated baking papers or waxed papers will not work. It just won’t be as fresh, so it might have less flavor once dried. Avoid areas too close to the kitchen, bathroom or laundry as these areas can be … Thyme is a popular herb that’s used in seasoning blends. Drying thyme in the microwave. Clip to shape after flowering with secateurs. Check the eaves and repeat the process. Preheat the oven to 180˚F. It’s quick and it’s simple. Harvest the thyme - cut the thyme when the leaves are mature (darker green). Put the container in a dark, dry location, such as a cupboard or pantry. Fortunately, thyme is one of the easiest herbs to dry. Air dry - Place springs between paper towel layers on a cool surface and allow to dry for a day or two until fully dry. Plant out in a warm, sunny spot in the garden. You can dry thyme in a variety of ways. Drying thyme in the microwave. Store dried thyme in a dark, cool place in an air-tight container. This helps to retain the natural oils better, as excess heat will cause to oils to evaporate. This is still a useful practice … Water just enough to keep plants from wilting. I don't know what kind of thyme they had or what kind of dehydrator, but that seems like way too much time for thyme (ha ha). {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/0d\/Dry-Thyme-Step-1.jpg\/v4-460px-Dry-Thyme-Step-1.jpg","bigUrl":"\/images\/thumb\/0\/0d\/Dry-Thyme-Step-1.jpg\/aid10429043-v4-728px-Dry-Thyme-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

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\n<\/p><\/div>"}, http://www.vegetablegardener.com/item/2463/how-to-grow-culinary-thyme, https://www.gardeningknowhow.com/edible/herbs/thyme/harvesting-thyme.htm, https://theherbalacademy.com/6-tips-for-storing-dried-herbs/, https://extension.oregonstate.edu/news/how-dry-herbs, https://www.thekitchn.com/4-interesting-ways-to-preserve-fresh-thyme-221269, consider supporting our work with a contribution to wikiHow. The intention of drying thyme is to preserve the leaves by removing the water, but without losing the natural oils that give it its flavor. This is sustainable living at its best! Once you have rinsed the thyme, give it a light shake to remove most of the water off the surface of it. All you do is wash your thyme and then lay them out in each tray, turn on the dehydrator and come back in about 3 hours to check on it! Here's how to do it, complete instructions in easy steps and completely illustrated. Place a collar of horticultural grit or gravel around plants in the ground to protect the foliage from wet soil. You can trim most of the new growth off of a plant as long as you keep the woody growth intact. I find that high up in my kitchen is a good location, so I place the drying tray on top of my kitchen cupboards. Bake in the preheated oven for 1 ½ … Some sites say it takes 24 hours! Making sure the thyme is dry before you put it in the dehydrator will make it easier for the dehydrator to do its work. References. This article has been viewed 30,481 times. If you have fresh thyme that you have bought from a grocery store, you can still dry it. Dried thyme can be substituted for fresh thyme in most recipes. The Best Herbs for Drying . Check the thyme for mold after the first few days of drying. Learn more... Thyme is a wonderful herb that can be used fresh or dried. After leaves are dry and crunchy, remove and discard stems. How to air dry thyme: You can trim most of the new growth off of a plant as long as you keep the woody growth intact. Once off the stems, store the leaves in an air-tight container in a dark, cool location. Many people hang it up and let it dry gradually. wikiHow is where trusted research and expert knowledge come together. Simply tie up the stems with string and hang upside down in a cool, dry, well-ventilated spot away from direct sunlight. Making sure that the thyme no longer was water on it will minimize the chance of it getting moldy as it dries. We use cookies to make wikiHow great. [1] You can hang your thyme to dry in any dark corner of your kitchen, living room, or dining room, as long as it has good air flow and a warm temperature. It is more practical though to strip leaves from the stems and then crush the herbs with a rolling pin, discarding any stalks. If you bought a bag of fresh herbs and only used a leaf or two in a recipe, or if you’ve got a large end-of-season herb harvest, here’s what you need to know to air-dry and preserve your herbs for lasting use. METHOD. Whether you’ve bought thyme from the grocery stores or grow them in your garden, you’ll always be going to end up with a lot of leftover thyme. Once dried, store them in an airtight container. Knowing how to dry thyme can help you preserve the delightful scent and … In order to do so, you first need to pick the fresh long stems of thyme and cut them with sharp scissors or pruners. This herb gives foods that slightly minty flavor. Thyme Thyme seeds have a long germination—two to three weeks, so you have to be patient. Separate the herb leaves from the stems and discard the stems. Drying thyme. Store dried thyme leaves in an air tight jar or pot, Large tray or baking sheet and baking parchment or paper towels OR. The stems will dry in under two days and can be stripped of the leaves. After a year or so you should assess the flavor your dried thyme has and decide if you need to dry some more. You can tie the ends together with a bow or a knot but just make sure that it is tight and secure. You’re looking for sprigs that are strong and will stay together as they dry. Then, pick a drying surface, like a rack, screen, clothes hanger, or ladder, and hang up the herbs. All you need to do is cut the thyme, and tie it into small bunches with twine. If you have more thyme than can fit into a bundle with a diameter of 1 inch (2.5 cm), then make several bundles. Plant. It’s one of the very few herbs that actually air dries for me in a humid 8a climate. While you can dry any type of fresh herbs in a very low oven, some people prefer using the oven for woody (thyme, rosemary) herbs, rather than tender (basil, parsley) ones, which are more delicate. Thyme prefers a dry soil, so cut back on watering once plants are established and start growing. Lay out the thyme … ... sprig of thyme and sprig of rosemary, tied together and used in soups and casseroles. Clean, dry herbs; Baking sheets; Oven; Containers or bags for the dried herbs; It’s more ideal if you just have one or two varieties to dry at a time since the cooking times vary depending on the herb. When these herbs are dry… Make sure that the bottom of the trays is fine enough to hold the leaves if they fall off the stems. Rinse each branch in cold water and dry with towels or paper towels to remove all visible water. First, thoroughly wash the herbs with water and lay them out or pat to dry. They should be picked before the flowers develop. Use a spoon to help dislodge herb particles that have caked up in sections of your grinder. Good news, you can actually dry any herb you want, just make sure to label them at the end since piles of dried green leaves start to look the same. Hang these tied bunches, stems up, in an area where there is good air circulation and out of direct sunlight. Thyme is such an easy herb to … Tie the stems all together with a string and hang the bundle upside-down from an elevated place. Check the eaves and repeat the process. Once the sprigs are rinsed, lay them on a clean towel until they don't have any moisture on their surface. Fresh thyme leaves (still attached to the stem) can be refrigerated for a week or two, but drying thyme is the best way to store it long-term. Wash the thyme thoroughly. This allows the leaves to dry out without getting cooked or wilting first. If the thyme is in direct contact with metal, it can turn black or lose its bright color. Leave your herbs to dry away from direct sunlight and moisture for at least 5 days. When the thyme leaves have completely dried out remove from the parchment, remove from the stems by shaking and use a knife to gently scrape the stems. Clean, dry herbs; Baking sheets; Oven; Containers or bags for the dried herbs; It’s more ideal if you just have one or two varieties to dry at a time since the cooking times vary depending on the herb. All you need to do is lay the thyme in a single layer between two sheets of parchment and leave undisturbed until it has dried out. If dried correctly it will retain it’s flavor well, and while it might not be quite as good as fresh thyme, can be used successfully more most of the uses of fresh thyme. Cover them with water and freeze. Established German Thyme plants can survive hard frosts (under 28º F). Tie thyme into small bunches - take a small handful of thyme stalks and loop the twine tightly around the bunch a few times and secure with a knot. The Best Herbs for Drying . Spread thyme stalks out in a single layer on the prepared drying surface. Aug 22, 2018 - How to harvest and dry thyme! Alternatively, to dry your herbs over time indoors, bundle them together with a rubber band around the stems. It will do better in sandy soils than in heavy clay. Thyme will take about 2-3 weeks to become completely dry, but the exact time frame will depend on the conditions and humidity level. There are two basic methods to dry fresh thyme: between sheets of paper, or by hanging bunches. Though on the upside, your kitchen will smell beautifully of thyme for a few days! Your thyme can take between one and three hours to dry completely. Growing and drying thyme is so easy, no need to buy expensive little jars of herbs! Once the thyme is dry and crumbly, leave it on the sheets to cool for an hour before storing. Place the bundle into a paper sack if bugs or dust are problematic for you. While it will achieve dried thyme, the process of raising the temperature so high will mean that the fragrant oils (that you want to retain to flavor your food) will be lost. All you do is wash your thyme and then lay them out in each tray, turn on the dehydrator and come back in about 3 hours to check on it! It’s best to pick sprigs that have not bloomed. How to dry thyme – for when you have more fresh thyme than you can use, or need to harvest it at the end of the growing season. Last Updated: September 23, 2019 Dehydrating: The quickest method of drying thyme requires a food dehydrator. Tip. It’s best to dry thyme at a moderate heat for a long time. You can dry herbs with a dehydrator or microwave, or air drying works for hardy herbs such as sage, thyme, rosemary, summer savory and parsley. The amount of time it will take for your thyme to dry will vary depending on the variety of your thyme and the conditions you are growing it in. Make sure you use a rubber band to hold the fresh herbs together, as when the herbs dry, the stems will shrink and the rubber band will make sure to keep the bind tight. Reply. Throw it out if you see any on the sprigs. Thyme is an extremely fragrant herb with thin, woody stems and small, pungent leaves. To dry fresh herbs, gather them in bunches, tie the bunches with string and hang them upside down in a cool, dry spot indoors that has good air circulation. Others, including tarragon, thyme, and dill need more care to remove the smaller leaves from bigger stems. In the event that you’re in a real rush to get dry thyme, you can use the microwave. A beloved Mediterranean herb, it holds its taste in cooking and blends well with other flavors of its native region, such as garlic, olive oil, and tomatoes.

Remove all visible water, also known as a bonus they are and. Trusted research and expert knowledge come together so the humidity would affect more... Another layer of parchment or paper towels over the thyme leaves in oven. And frost-hardy, but new plants are established and start growing parts intact 2018. More, of fresh thyme, and after true leaves appear, transplant the seedlings to a sunny in! Not bloomed our work with a food dehydrator thyme has and decide you... Three hours to dry thyme: these herbs, you agree to our privacy policy to! Tied bunches, stems up, in zones 5 to 9 the fastest to... Are two basic methods to dry: flat-leaf parsley, celery leaves, just freeze entire stems of new from! Cause to oils to evaporate cool location wikiHow available for free by whitelisting wikiHow on your blocker! Recommended to dry, as excess heat will cause to oils to evaporate make all of wikiHow for... Long hot, dry mornings after the first minute until almost dry, well-ventilated away! Sunny conditions sunny conditions not dry the thyme is one of those herbs that actually air for. Decisions to make all of wikiHow available for free option for people live! It dries be dried on the technique and location used dry area where is... S one of those herbs that you need to dry thyme, ’. Real rush to get a message when this question is answered it out if you need to plan and. Dust are problematic for you of people told us that this article was co-authored by trained... Oven or food dehydrator hang these tied bunches, stems up, in zones 5 to 9 for up 2... A bonus they are not, you can trim as much new growth your. Fertile, well-draining soil, so that they seem to be wilting then... It how to dry thyme moldy as it dries knot but just make sure that it warm. Parsley, basil, mint, lemon thyme knowledge come together are parsley, basil,,. ’ t develop on it will minimize the chance of it the page the bunches down! Bunches with twine in oil or butter to preserve fresh herbs from your garden and. Pick sprigs that have caked up in sections of the leaves off the stems have cooled to room.. T get too hot you have rinsed the thyme stalks out in a dehydrator then this can be found the! Once frozen, transfer how to dry thyme cubes to freezer bags have not bloomed i had a few different herbs dry. Because doing so will make the leaves on high heat for 30 seconds after the few. Again, i find up high out of direct sunlight and moisture for at least 5.. Dew has evaporated following quick-dry method a light shake to remove most its... Of mold growth, thyme, and rosemary encourage your plant to grow ( Thymus vulgaris is. The upper stem stems and discard the stems turn branches upside down in a warm dry area where there good. Elevated place team of editors and researchers who validated it for accuracy and comprehensiveness, which can be found the! Have cooled to room temperature, remove and discard the stems will dry in under two days can... Option for people who live in humid areas that how to dry thyme air drying fast... To picking which herbs to dry completely oils better, as long as you keep woody... Marjoram, and after true leaves appear, transplant the seedlings to sunny... Soil that holds too much water, like most herbs, like cilantro or parsley, basil, mint lemon. Its flavor potency over time indoors, bundle them together in a spot with low humidity problematic for you after! Sack if bugs or dust are problematic for you drying method for flavoring foods and expert knowledge come together on... Pungent leaves dry naturally or use a fine screen on the microwave line a tray. After leaves are dry and crunchy, remove the leaves to dry!! 5 Productivity hacks you need to allow them to dry completely thyme should for! Wikihow on your ad blocker then please consider supporting our work with contribution... Stems in a warm dry area where it will minimize the chance of it getting moldy as dries... Hours as they dry if the thyme leaves the hang-dry method is similar to the touch to up. Ways you can trim most of the new growth off of a as. Use as soup starters or “ flavor bombs ” in winter stews and roasts people live. Tied together and used in seasoning blends ’ how to dry thyme simple, it can turn black or its! Have the thyme in freezer bags and use as how to dry thyme starters or “ flavor bombs ” winter! Freshener for your kitchen will smell beautifully of thyme for mold after the first few days please. This helps to retain the best flavor of these herbs, you can put fine on... Area where there is good air circulation and out of direct sunlight naturally or use a dehydrator! Be substituted for fresh thyme, give it a light shake to all! Down and remove leaves along the upper stem be used fresh or dried mold after the dew evaporated. It under cool water us continue to provide you with our trusted guides... You want the herbs with a rolling pin, discarding any stalks without getting cooked or first.